Bernama News Agency
20 March 2006
KUCHING, March 20 (Bernama) – Laksa Sarawak, the spicy noodles long adored by food lovers in the country, is now set to be on the shelves of supermarkets or on the tables of restaurants in foreign countries.
Sarawak-based B.S. Spices Enterprise, the country’s only manufacturer of the original “Sarawak Sambal Laksa”, has outlined ambitious plans to export its product under the brand name of “Barrett’s Sarawak Laksa Paste” to more markets overseas after scoring a major success in domestic and foreign markets, particularly in Asean countries.